dinner a few nights ago
- chawanmushi (steamed savory eeg custard) w/ shishito peppers puree & minced dried shrimp
- thinly sliced stir-fried beef w/ artichoke in peanut butter sauce
- homemade japanese aubergine pickles (K made them)
- japanese rice
- shochu
- chawanmushi (steamed savory eeg custard) w/ shishito peppers puree & minced dried shrimp
- thinly sliced stir-fried beef w/ artichoke in peanut butter sauce
- homemade japanese aubergine pickles (K made them)
- japanese rice
- shochu
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